Winter Beer List
Winter is here and your favorite winter brews are We put together a list of amazing winter brews to keep you warm through these tough months.
Spiced Ale - 5.9% ABV
Brewed since 1988, this rich combination of holiday spices and a hearty malt backbone has become a New England seasonal classic. Cinnamon and nutmeg dominate the aroma and there is a mild sweetness to the finish along with the lingering flavor of the spices.
Spiced Wheat Beer - 5.2% ABV
This slightly hazy, deep orange UFO beer can withstand the darkest days of the year. Cinnamon, clove and ginger combine with an unfiltered wheat beer in this deliciously spiced, gingerbread-inspired beer.
White IPA - 6.2% ABV
A beer that carries you through the January cold while hinting at warmer days ahead. Notes of orange peel and coriander, the soft mouthfeel of a Belgian wit, and an intense hop profile of an American IPA.
Will be released early January.
IPA - 7.7% ABV
An intense lemon character brought on by El Dorado and “Lemon Drop” hops ups this West Coast IPA’s already incredible powers of flavorful refreshment.
Baird / Stone / Ishii Japanese Green Tea IPA
draft & 22oz. bottles
2015 Stone Old Guardian
Barley Wine - 11.6 ABV%
The huge maltiness of this beer is only tamed by an equally prodigious addition of hops, creating a rich, slightly sweet, caramel-hued ale infused with assertive bitterness and bright hop notes, all culminating in a pleasing dryness.
1/6bbl & 22oz. bottles (February)
2015 Stone Imperial Russian Stout
Stout - 11% ABV
This massive and intensely aromatic beer abounds with notes of anise, black currants, coffee, and roastiness, and its heavy palate is nothing to be trifled with!
(Classic Release)1/6bbl, 22oz. bottles (March)
2015 Stone Imperial Russian Stout (ODD-YEAR) w/ Chai Spices. 1/6bbl, 22oz. bottles (March)
Nut Brown Ale -
(Jan-Feb) 6pk, 1/2, 1/6barrel
London Porter - (Nov-Feb) 4pk, 1/2, 1/6 barrel
Cocoa Loco -
(Nov-Feb) 4pk, 1/2, 1/6 barrel
Belgian Strong Dark Ale | 10.00% ABV
Available in 33cl & 750ml bottles and 20 liter kegs
Sweet malty aromas with a slightly tart fruit taste which becomes more noticeable as the beer warms up. Sweet honey undertone offset the spiciness of this beautifully crafted & complex beer. High in alcohol content, full bodied and medium carbonation with a dry finish...perfect for enjoying on a cold night.
GOULDEN CAROLUS CHRISTMAS
AVAILABLE IN 33 CL & 750 ML BOTTLES AND 20 LITER KEG
Some wonderfully potent vinous notes in both the aroma and the taste make the character of this beer intricate beyond description. There is a nuttiness and a refreshing spiciness as well as a robust head that doesn't go away until the last sip. This brewery has been crafting beer since the mid-14th century, which clearly gave it just enough time to perfect its practice.
Samichlaus Barrique chardonnay barrel aged (ready to ship)
Samichlaus Schwartz, 14% black helles (ready to ship)
Boulder Slope IPA
De troch winter gouze
Prearis Grand Cru (10.50% ABV Quadrupel)
A wonderful complexity of flavors after being aged in Bourbon barrels. The tastes consists of a traditional quadruple body, faint banana peel/lemon taste, surrounded by herb and spice notes of bay leaves, vanilla, and bark, all wrapped by peat and charred wood. The dry, yet slightly oily mouthfeel finish will have you wondering whether if you should be pairing this Quad with a cigar.
Belo Petrolium (11% ABV)
Dark and rich as the name says.It pours like the essence of night that is loaded with cocoa, chocolate and coffee aromas, some roasty notes, vanilla and bready yeast.
Belo Petrolium (11% ABV)
-Dark and rich as the name says.It pours like the essence of night that is loaded with cocoa, chocolate and coffee aromas, some roasty notes, vanilla and bready yeast.
(10.50% ABV Russian Imperial Stout)
Brewed with a special dark version of the native rapadura sugar resulting in an explosion of flavors. Guanabara is Brazil’s first Imperial Stout.
Aspall Imperial (8.2% ABV Cider)
-Created from a 90 year old recipe refined for modern tastes, using apples from the 2010’s harvest with muscovado sugar to give it a sweet and mellow finish. This is Aspall’s first new cider in 4 years and is available in 500ml bottles marked 2010 Vintage.